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News/Eventi

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VITELLA looks forward to seeing you at @sigepworld 2026!
16 , 2026

From January 16th to 20th, 2026, we'll be a key player at the SIGEP international trade fair in Rimini, an unmissable event for all baking professionals. With over 180,000 visitors from more than 160 countries, SIGEP is the leading event for the foodservice industry.
 
Come visit us to discover the latest product innovations and participate in demos and showcooking sessions in our Bakery and Pizza Labs. With our Specialists, Ambassadors, and Technologists, we'll explore new techniques, trends, and secrets for improving processes and production performance in the lab.
 
Don't miss the chance to enjoy a unique experience!
 
 

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IGEHO BASEL 2025
15 , 2025

From November 15th to 19th, 2025, Waico Group will be at IGEHO – Basel with the brands EFFEDUE, VITELLA, and ITALFORNI, in a dedicated space celebrating the production and baking of authentic Neapolitan pizza in collaboration with ICE and AVPN.

 

Come and discover innovative technologies and professional solutions designed to ensure quality, efficiency, and impeccable results, from preparation to baking.

 

SAVE THE DATE / November 15th–19th, 2025 / Igeho Basel

HALL 1.0 - STAND 1.5/A101

 

We look forward to seeing you at IGEHO

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WAICO GROUP AT HOSTMILANO 2025
17 , 2025

From October 17 to 21, 2025, WAICO GROUP will be a key player at HostMilano with TWO EXHIBITION SPACES: one dedicated to the world of dough with the brands STARMIX / FLAMIC / EFFEDUE / VITELLA, and one dedicated to the world of baking with ITALFORNI. Both spaces will showcase previews and new solutions for the Ho.Re.Ca. sector, along with Masterclasses and Showcookings featuring specialists and brand ambassadors.
 
Here’s where to find us:
 
MACHINES
Starmix / Flamic / Effedue / Vitella – HALL 10, STAND E04-E08
 
OVENS
Italforni – HALL 4, STAND E09-F10
 
HostMilano 2025 marks the 44th edition of the world’s leading biennial trade fair for the hospitality, foodservice, and food retail sectors. With over 1,700 exhibitors from more than 50 countries, the event showcases industrial excellence, fosters high-level networking, and provides a global outlook on the future of food, design, and technology.
 
SAVE THE DATE
October 17 – 21, 2025
Fiera Milano, Rho – East Entrance

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VITELLA is heading to @iba.tradefair 2025!
18 , 2025

From May 18 to 22, 2025, we’ll be at IBA in Düsseldorf, the world’s leading trade fair 
for the baking and confectionery industry. An unmissable event to discover the industrial 
soul of WAICO GROUP, featuring professional machines and ovens designed for bakeries 
and large-scale food production.
 
Join us at our LAB, see our machines in action, explore the latest industry trends, 
and find the best technical and commercial solutions for your business.
 
May 18 - 22, 2025
IBA Düsseldorf
Hall 11 - Stand F30
Waico Group

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SIGEP WORLD
18 , 2025

From January 18th to 22nd, we will be at the international SIGEP fair in Rimini, a special event for all professionals in the White Art industry. With over 180,000 visitors from more than 160 countries, it’s the key event for the entire Foodservice community.

Join us for a rich program of Masterclasses and Showcooking, inside our Bakery and Pizza Labs, with top professionals in the industry, to discover new recipes, trends, and innovations in the world of Pizza, Pastry & Bakery.


• 18-22 January 2025
• Rimini Fair - East Entrance
• Hall D7 - Stand 066
• Waico Group
 

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GULFOOD 2024
05 , 2024

From November 5th to 7th, we will be at Gulfood Manufacturing at the Dubai World Trade Centre. 
 
It is the most important event in the Middle East, Africa, and South Asia for food and beverage processing and packaging. Over three days, 1600 exhibitors from more than 60 countries will gather in Dubai to showcase their products. 
 
Vitella will be at the Italian Pavilion: Sheikh Saeed Hall 2 - Stand: S2-D55 
Mark this first international event in your calendar. Let’s Go! 
 
We look forward to seeing you! 

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